Rosaline Menu (Update 2025)
Rosaline, a Peruvian cocktail bar located in West Hollywood, offers a trendy and bustling dining experience. With a diverse menu including pescatarian, vegan, and vegetarian options, Rosaline caters to a wide range of dietary preferences. The restaurant, known for its great service and exceptional food, stands out for dishes like the seafood chaufa paella and vegan ceviche. The ambiance, with tall ceilings, hanging plants, and an airy greenhouse feel, adds to the overall dining experience. Customers rave about the unique menu items like the causa jar and aceitunas, as well as the flavorful short ribs and arroz con pollo. While the prices may be on the higher side, Rosaline is more than just a place to eat – it's an unforgettable experience for those looking for authentic Peruvian cuisine in a trendy setting.
La Cevicheria
Kanpachi Ceviche
kanpachi, aji pesto, charcoal oven roasted sweet potato, aji limo lime dressing
Tiradito De Corvina
wild caught sea bass, amazonian charapita chili, tamari yuzu walnut dressing
Ceviche Crocante
channel Islands wild halibut, crispy baby calamari, huacatay oil, aji amarillo leche de tigre
Grilled Avocado
scallops, rocoto aioli, tobiko, crispy quinoa
Ceviche De Hongos
king, portobello, and shimeji mushrooms, palta avocado, charred tomato ponzu (vegan)
Aceitunas
marinated spicy peruvian olives, eggplant puree, cancha corn, turmeric flat bread
Pan Andino
quinoa bread, rocoto pepper butter, aguaymanto jam, botija olive spread
Pimentones
padron peppers, ciruela rocoto miso, bonito flakes
Chicharron De Paiche
popped kiwicha, fried amazonian paiche, yuzu aioli sauce
Causita Crocante
crispy potatoes, salted cod, seasonal pickles, wasabi dijon mustard sauce
Corazon Anticucho
beef heart skewers, rustic rocoto pepper, feta cheese, walnut sauce
Causa Jar
eggplant terrine, potato mousse, beet aioli, avocado, botija olive aioli (veg)
Abrebocas
La Familia
Chaufa Paella
peruvian fried rice paella-style, pancetta, la chang sausage, bagoong, prawns, cilantro
Seafood Chaufa Paella
peruvian fried rice paella-style, clams, white prawns, scallop, calamari, cilantro
Vegetarian Chaufa Paella
peruvian fried rice paella-style, king mushrooms, shimenji, roasted vegetables, cabernet tomatoes, black mint aji sauce
Pescado Parrillero
grilled branzino, charcoal quick dried, black mint aji sauce, canario beans puree
Pollito A La Brasa
/ jidori chicken, kennebec french fries, huancaina sauce
Grilled Pacific Octopus
miso anticucho, crispy peruvian potatoes, pickled ninja radish
Diver Scallop
wasabi pea, crispy quinoa, yuzu kosho, amarillo aioli, arugula salad
Camarones
grilled wild caught prawns, huacatay & pistachio salsa, lime
Mamaqucha
Allpa
Ensalada De Beterraga
beets -ways, ricotta spread, burrata, candied pecans, quinoa, blood orange vinaigrette
Butternut Squash
goat cheese, arugula, miso dressing, toasted pepitas, crispy quinoa
Yuquitas Fritas
huancaina sauce, feta cheese, botija olives
Arroz Con Pollo
slow-roasted chicken, cilantro beer rice, huancaina feta sauce
Lomo Saltado
oz sauteed filet mignon, roasted tomatoes, braised cipollini, sunny side egg, kimlan soy dressing, tomato coulis
Pachamama
Dessert
Peruvian Cake
goats milk manjar blanco, coconut milk, maracuya guava frozen yogurt, torched meringue, strawberries
Day And Night
coconut panna cotta, tapioca pearls, mazamora morada, mixed fruits, cinnamon, pistachio cranberry biscotti
Passionfruit Tart
passionfruit curd, mango compote, spicy marshmallow, purple corn crust, mango creme fraiche ice cream
Sorbet
house-made sorbet (vegan)
Ceviche De Hongos
king mushrooms, shimenji, palta, avocado, charred tomato ponzu (vegan)
Aceitunas
marinated spicy peruvian olives, eggplant puree, cancha corn, turmeric flatbread
Pan Andino
quinoa bread, rocotopepper butter, aguaymanto jam, botija olive spread
Pimentones
padron peppers, ciruela rocoto miso
Causa Jar
eggplant terrine, potato mousse, avocado, botija olive aioli
Ensalada De Beterraga
beets ways, ricotta spread, burrata, candied pecans, blood orange vinaigrette
Beet Jerky Saltado
sauteed beet jerky, roasted tomatoes, braised cipollini, kimlan soy dressing, tomato coulis
Vegetable Chaufa Paella
aella-style, king mushrooms, shimenji, roasted vegetables, cabernet tomatoes, black mint aji sauce